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Kakomi

Izakaya restaurant ·

13-2 Minamimachi, Suwa, Nagano 392-0014, Japan

Menu and hours last checked

Kakomi

About Kakomi

I’m excited to introduce Kakomi Restaurant, an easygoing izakaya-style spot tucked into Suwa that instantly feels like a local favorite. Located at 13-2 Minamimachi, Suwa, Nagano 392-0014, Japan, Kakomi sits comfortably in the neighborhood, making it a natural choice whether you’re dropping by after work or planning a relaxed evening with friends. The atmosphere leans warm and casual, with that unmistakable izakaya vibe where conversation flows just as easily as the drinks. From the moment you walk in, the space invites you to slow down, grab a seat at the bar, or settle into a more private dining room when you want something a bit more intimate. The menu is built for sharing, which is part of the charm, because small plates arrive ready to be passed around, discussed, and enjoyed together. Drinks play a big role here, and Kakomi delivers with a well-rounded selection that includes beer, wine, cocktails, and other alcohol options that pair naturally with the food, while coffee is also available if you’re easing into the night or stretching it out a little longer. Service options are flexible, too, which adds to the restaurant’s appeal, since you can choose to dine in for the full izakaya experience, grab takeaway when time is tight, or opt for delivery on evenings when staying in feels right. What I appreciate most about Kakomi is how effortlessly it balances comfort and quality, creating a place that feels welcoming without trying too hard. It’s the kind of restaurant you recommend casually, then find yourself returning to often, because the mood and offerings work together naturally. On any given night, the room hums with easy energy, plates moving from the kitchen to the bar, glasses clinking, and staff keeping things smooth and friendly, which makes first-timers feel relaxed and regulars feel right at home.

Where this information comes from

Prices and dish names are transcribed from the restaurant's printed menu, photographed in August 2026 and reproduced on the menu page. Hours, address and service options come from the restaurant's public business profile. An editor confirmed the restaurant was trading on 4 September 2026. Something wrong? Tell us.

Photos

Business info

Service options

  • Takeaway
  • Dine-in
  • Delivery

Highlights

  • All you can drink
  • Great cocktails

Popular for

  • Lunch
  • Dinner

Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Food at bar
  • Private dining room
  • Small plates
  • Wine

Dining options

  • Lunch
  • Dinner
  • Counter service
  • Dessert
  • Seating
  • Table service

Amenities

  • Toilet

Atmosphere

  • Cosy
  • Trendy

Crowd

  • Groups

Planning

  • Lunch reservations recommended
  • Dinner reservations recommended
  • Accepts reservations

Payments

  • Credit cards
  • NFC mobile payments
  • Rakuten Pay
  • Credit cards

Parking

  • Free parking lot
  • Parking

Opening hours

  • Monday Closed
  • Tuesday 11:30 AM - 01:30 PM
    05:30 PM - 09:30 PM
  • Wednesday 11:30 AM - 01:30 PM
    05:30 PM - 09:30 PM
  • Thursday 11:30 AM - 01:30 PM
    05:30 PM - 09:30 PM
  • Friday 11:30 AM - 01:30 PM
    05:30 PM - 10:00 PM
  • Saturday 11:30 AM - 01:30 PM
    05:30 PM - 10:00 PM
  • Sunday 05:30 PM - 09:30 PM

Hours can change on public holidays. Call ahead if you are making a special trip.

Location

13-2 Minamimachi, Suwa, Nagano 392-0014, Japan

Diner notes

4.2 4.2 out of 5 · 375 notes
  • 5 stars 201
  • 4 stars 127
  • 3 stars 49
  • 2 stars 8
  • 1 stars 11
5 out of 5
During our trip to Nagano, this is the only izakaya which serves the most type of bashashi (raw horse meat) on the same dish. Yummy.
SS Siu Shan Tam Ate here , 22:28 am
5 out of 5
Loved it. So good. Can't tell ya what I had but I've got ZERO complaints.
V2 Vijion 2020 Ate here , 22:28 am
4 out of 5
2025年9月下旬、祭日の火曜日。開店時間直後に到着。 店舗前の駐車場はそれほど埋まっておらず、これなら行けるかと入店。 カウンターは6席中4席空いており、無事座れた。 椅子の下に手荷物入れ有り。 「本日の焼き魚と刺身御膳 1,680円」を注文。 ご飯のサイズの確認があり普通を注文、また焼き魚はえぼ鯛の一夜干しとのこと。 20分ほどでお盆が運ばれてきた。 店員さんから三種の刺身の説明有り。 えぼ鯛の焼き具合から、骨まで食えということだな!。 ということで、えぼ鯛の頭と尻尾以外は全て美味しくいただきました。 よかったです。ごちそうさまでした。 こちらは繁盛店なので、11時45分ぐらいには満席。待つお客には携帯の番号を聞いていた。 予約可能なお店なので、ふらっと行かないのであれば予約が確実か。
ミ ミッキートム Ate here , 22:28 am

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